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'Anything's Pastable': Dan Pashman explores saucy recipes in new cookbook
ResumeHost Robin Young catches up with her former intern, Webby and James Beard award-winning podcast host and pasta shape inventor Dan Pashman.
Pashman has a new cookbook called "Anything's Pastable: 81 Inventive Pasta Recipes for Saucy People."
Book excerpt: 'Anything's Pastable: 81 Inventive Pasta Recipes for Saucy People'
By Dan Pashman
Scallion oil bucatini with runny eggs
Cacio e pepe with chili crisp
Cavatelli with roasted artichokes and preserved lemon
From the book "Anything's Pastable" by Dan Pashman. Copyright 2024 by Dan Pashman. Reprinted by permission of HarperCollins Publishers.
This segment aired on April 30, 2024.